WHAT I ATE: Sourdough Blueberry Pancakes
WHAT I ATE: Sourdough Blueberry Pancakes WHY IT’S GREAT: The tang of sourdough blends with the sweetness of the blueberry compote to create a perfectly balanced plate of pancakes. WHAT’S ON THE MENU: I love pancakes! I could eat them at any time of the day! In fact, I enjoyed this plate at Bubby’s as part of afternoon…
WHAT I ATE: Charred Octopus
WHAT I ATE: Charred Octopus WHY IT’S GREAT: The perfect balance of tender meat with crispy edges. WHAT’S ON THE MENU: I’m a tough customer when it comes to octopus. I can easy put it on my NO-GO list. But the octopus at Emporio is a cut above and that puts it near the top of my MUST HAVE list….