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Rocco’s Top 5 Treats for a Traditional Italian Thanksgiving

As we all know, Thanksgiving is that one special American holiday that no one in the rest of the world seems to know about. For us Italians transplanted here, it became one special day for us to enjoy in a family meal and give thanks to all that we have accomplished that we could not…

Top 4 Places to Shop for Affordable Art & Antiques (and Grab a Bite to Eat)

A fourth-generation Brooklynite, Director of Operations Amy Bandolik has scoured the city for the best vintage goods (and bites). Here’s her list of the Top 4 Places to Shop for Affordable Art & Antiques in and around New York —and her favorite meals to eat after the shopping causes hunger pains. Unique holiday gifts are in…

Rafele Restaurant’s Easy Cauliflower Recipe

This crispy cauliflower dish from Rafele Restaurant is a game-changer for Thanksgiving menus, offering a delightful alternative to traditional vegetable sides. Its unique combination of savory caramelized onions, nutty pine nuts, and sweet black currants creates a symphony of flavors that will impress even the most ardent cauliflower skeptics. With each bite, the crispy florets,…

Washington Square Park Folk Riot

Since the 1940s, folk musicians have gathered in Washington Square Park (visited on our Central Village/ Soho Tour) to sing and play instruments. It’s a tradition that continues today–thanks to the bold actions of a few Village musicians.  In 1947, the demands of the neighborhood’s working class residents led to the city requiring musicians to have permits…

Inside MacDougal-Sullivan Gardens

If you’ve taken our Central Village/ Soho Tour, you would had seen a stretch of Greek Revival homes on MacDougal and Sullivan Streets just south of Bleecker known as the MacDougal-Sullivan Gardens. Former home of Bob Dylan and Richard Gere—and current home of Vogue editor-in-chief Anna Wintour—they are quite an exclusive residence. Maybe when you saw…

Artichoke Pizza on Rachel Ray

Watch Cousins Sal Basille and Francis Garcia, owners of Artichoke Basille’s Pizza, teach Rachel Ray how to make their “Classic NY Pie”.   Stop by Artichoke on MacDougal Street after you take our Central Village/ Soho Tour! 

Shopkeepers Secrets #15: Rocco’s

Bleecker Street staple Pasticceria Rocco celebrates its 40th anniversary next year If you’ve ever walked down Bleecker Street, you’ve probably noticed the colossal cookies in the windows of Pasticceria Rocco, a family-run Italian bakery. You know you want them. What you might not know is that the cookies—in flavors ranging from traditional chocolate almond to…

American Folk Music Revival

Greenwich Village was the center of the American Folk Music Revival when it reached it’s peak in the 1960’s. Check out these three videos we love detailing the history with commentary by the people and legends who lived it. The 20th century witnessed an extraordinary resurgence of folk music, particularly from the late 1950s through…

1960’s Greenwich Village

Step back in time with these groovy original videos we found of Greenwich Village in the 1960’s complete with the cliche male voiceover. See many of these same sites on our Original Greenwich Village and our Central Village/ Soho Tours!

Monsoon Malabar and Kopi Luwak

Porto Rico Importing Co. on our Central Village/ Soho Tour carries two types of coffee that are far from the stuff your grandma used to brew. Monsoon Malabar is an especially smooth coffee. The harvested beans are exposed to the monsoon rains of India’s Malabar Coast for six weeks. This process causes the beans to swell and…

Meet the Guide: Kerrianne

Meet Kerrianne, tour guide on our Original Greenwich Village Tour. Read on to out what brought Kerrianne into Greenwich Village long before she was a tour guide and what keeps her inspired today. How did you get started with Foods of New York Tours? In 2009, I was in between jobs and not sure what I…

Shopkeepers Secrets #14: PUBLIC

Meet Kimberly, Special Events Manager at PUBLIC on our Nolita/ Noho Tour! Kimberly has been with PUBLIC nine of the ten years since they opened. She is the lady you call to book a special event. We are LOVING a recent wedding they hosted that was featured in Martha Stewart Magazine! Check it out! MUST EAT…